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Classic vintage Good Housekeeping Cook Book, edited by Dorothy B. Marsh, Director of Foods and Cookery at the Good Housekeeping Institute.
This copy is the Seventh Printing (January 1958) of the extensively revised 1955 edition, published by the Good Housekeeping Book Division, New York. It contains hundreds of recipes, entertaining guides, meal planning advice, household tips, colorful food photography, and instructional illustrations that made this one of America’s most influential mid-century cookbooks.
A wonderful addition to any vintage cookbook collection, kitchen display, or mid-century modern library.
* Title: Good Housekeeping Cook Book
* Editor: Dorothy B. Marsh
* Publisher: Good Housekeeping Book Division
* Printing: Seventh Printing
* Publication Date: January 1958
* Original Copyright: 1955 (with earlier copyrights 1942, 1944 & 1949)
* Language: English
* Format: Hardcover
* Country of Manufacture: United States
* Vintage Cookbook
* Good Housekeeping
* Dorothy Marsh
* 1958 Cookbook
* Mid Century
* Retro Recipes
* Hardcover Cookbook
* Vintage Kitchen
* Collectible Book
* Home Economics