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We Have The Biggest Selection & The Finest Coffees Beans From All Over The World
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Roasted in small batches as ordered-Coffee is roasted only after an order is placed
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Taste for yourself why so many people are loyal to Coffee Bean Expert.
We only roast the finest Arabica Kona Coffee Beans on the Planet !
The Legends LivesOn......Pure Kona Coffee Now You Can Taste
The Rolling Hills ofThe Big Island of Kona !
The quality of our coffee willnever becompromisedto try to under
offer our competitors,restassured our coffee\'s are the finest coffee to ever hit your coffee cup.
#1On Over 12 Years & 1,371,000 Pounds Sold & 169,000 Happy Customers!
Taste Our Passion In Every Sip;We Are Your True Coffee Hunters!
Our coffees are gourmet grade 1 - 100% Arabica Coffee, notto be confusedwith
what our competitor\'s sell, you will taste thedifference!
Kona Coffee Beans
Inorder to be called “Kona Coffee Beans,” these Coffee Beans must be grown in a small area on theWest Coast of the Big Island of Hawaii. These Kona Coffee Beans growing region is onlyabout fifty square miles in all, and is farmed largely by small landowners.Like much of Hawaii, Kona offers ideal climate conditions for growing coffee.But there is something different about the Kona Coffee Beans are cherries that have earned this coffee a worldwide reputation for excellence. It might bethe dark rich volcanic soil, which contains a perfect blend of acidity andminerals, and retains just the right amount of water. It could be thedependable cloud cover that rolls in each afternoon, protecting the delicatecoffee trees from the glaring afternoon sun.
Hawaiian Kona Coffee Beans are known for its simple yet rich flavor, typically light, delicate andmild with a complex aroma and taste. This Kona Coffee Beans are clean andwell-balanced with a medium body and cheerful, bright acidity yet classicallybalanced and often exhibiting spicy and also buttery qualities with subtlewiney tones, intensely aromatic, and with a great aftertaste/finish. Grown onlyon the Big Island of Hawaii, the unique flavor of pure Kona Coffee Beans are recognized by coffee aficionados as one of the world\'s classic single origincoffees. Smooth and mellow, our pure Kona coffee is delicately balanced with alively finish, reflective of our farm\'s high elevation and deep volcanic soils.
A well-known coffee critic describes the pure flavor of Kona Coffee Beans in a brochure prepared for the Hawaii Coffee Association as follows:\"One of the world\'s classic coffee origins, produced exclusively from atraditional strain of typical (one of the world’s oldest coffee varieties)selectively hand-picked, and wet-processed, using the traditionalferment-and-wash method. This classic heritage is reflected in the fundamentalKona cup, with its gently lively acidity and high-toned, clean complexity.Nevertheless, the complex micro-climates of the rugged Kona terrain andvariations in husbandry and processing among its defiantly idiosyncraticfarmers has created a fascinating array of variations on the basic Kona Coffee,ranging from sweet and simple, through sweet and delicately complex, to exasperatinglyfruity, to (at the highest growing altitudes) grandly austere and acidity.
